Ring in the New Year In Style
Experience sheer luxury this New Year's Eve at Ploós with front-row seats to Sydney's iconic fireworks. Nestled between the Harbour Bridge and Opera House, revel in a panoramic view of the city's skyline.
Indulge in Executive Chef Peter Conistis's exquisite sharing menu, starting with tantalising canapés and a glass of bubbly to ignite the festive spirit. Our all-inclusive package features premium wines and a midnight Processco toast.
Choose between our waterfront or indoor dining:
Waterfront: $990 pp
Indoor: $850 pp
Join us for an exclusive, character-filled celebration as we welcome the New Year in style. Secure your spot for an opulent night of luxury and unforgettable moments at Ploós.
Cheers to a glamorous start to the year! 🥂✨
CANAPÉS ON ARRIVAL
KATAIFI TART
pastourmas, whipped feta, candied eggplant
FILO TARTLET
Thesauri Ossetra Cavier, Pepe Saye crème fraîche
Menu
MARINATED ALTO WILD OLIVES
rosemary, mahlepi, citrus
GRILLED SOURDOUGH PITA
black olive oil, wild oregano
TARAMOSALATA
white cod roe dip, smoked salmon pearls
SYDNEY ROCK OYSTERS
rose petal vinaigrette, sunrise lime
SKULL ISLAND PRAWNS
biber salcasi, grape molasses
GRILLED HALOUMI
fennel glyko, lemon, isot pepper
NISSIOTIKI SALAD
heirloom tomato, cucumber, feta, pickled samphire
SELECTION OF SOUVLAKI SKEWERS
Wagyu Sirloin, Cowra Lamb Rump & Heritage Chicken
PISTACHIO TZATZIKI
sheep’s milk yoghurt, mint, garlic
POTATOES TSAKISTES
red wine, coriander, rosemary
LEAF SALAD
herbs, petals, samos muscat vinaigrette
SELECTION OF AEGEAN SWEETS
…..AND LATER TO BRING IN THE NEW YEAR
a selection of hot & colds mezzes
A 15% surcharge applies on public holidays.
All tables of 8 or more are required to dine on set menu and are subject to a 10% service charge.
No Split Bills.1.75% surcharge on all credit card and EFT transactions.
